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Are there live cultures in Oatgurt?

Good morning, I am have just started enjoying your Greek yoghurt but I can’t see a reference to live cultures in it, which is the main reason I eat yoghurt.
Can you clarify whether it contains probiotics or not please?
thanks Kate


  • Hi Kate,

    Thanks for getting in touch. It’s oatsome to hear that you enjoy our greek style oatgurt!

    At this time, we're sorry to say there is no live bacteria in our Oatgurts in the UK and Europe. Currently, we're not able to add live bacteria to any of our Oatgurts due to our production process.

    During the manufacturing of the Oatgurt, we add a starter culture - Lactobacillus bulgaricus and Streptococcus thermophilus. However, this culture doesn't survive pasteurisation so there is no live bacteria in the end product.

    In saying that, we know this is a common request among many of our consumers so I will put it on our wish list for our Product team.

    I hope this helps! Let us know if you have any other questions. And if you try any of the other flavours, we would love to hear your thoughts!

    All the best,

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